What to feed your baby in anemia Anemia or anemia is a common health problem in children. The most common cause of anemia is not enough iron in the body. Until the age of three months after birth, the baby carries whatever hemoglobin is from his mother. Then blood began to form in the bone marrow of his own body. One of the raw materials for making blood is iron or iron. As the demand increases with age, the child needs to be given regular iron-rich foods, or anemia or anemia will appear. From the age of four months, the baby will need to start breastfeeding in addition to breast milk. Iron is available from animal and vegetable food sources. Hemp iron is an iron obtained from animal sources such as fish, meat, eggs and collagen. Our body can absorb iron well. Iron from a vegetable source is called non-heme iron. Dried fruits, dried apricots, dried figs, nuts, raisins, greens, broccoli, spinach have this ingredient. Growing babies who drink more milk than other foods are at risk of iron deficiency anemia. Children over the age of two should be reduced to 2 cups or 3 milliliters, respectively, to get enough iron. If you are full of milk throughout the day, do not run it. Egg yolk is rich in iron. At the age of six months, the baby will have to practice feeding the egg yolks a little. Iron deficiency anemia can cause a baby to grow and develop. Slowly accustom your child to foods such as fish, meat, fresh vegetables and fruits. In addition, iron, acid, vitamin C, folic acid and vitamin-12 should be kept in daily meals to prevent anemia. Worms are one of the leading causes of anemia in children. Therefore, since the age of two, worm medicines should be consumed regularly. Take a look at cleanliness to prevent worms.
Answered by
AL MaMun (4 Golds)
Sunday, 27 Oct 2019, 11:37 AM
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